SIDE DISH


Deep fried beef quroc
Home made crispy vegetable chijimi
Roasted beef sush

◆APTAIZER

Bean sprout
¥ 350
Soya bean curd and mince meat
¥ 400
Vegetable dip
¥ 500
Deep fried beef quroc
¥ 500
Cooked beef burdock shigure
¥ 600
Home made crispy vegetable chijimi
¥ 650
Roasted beef sush(2piece)
¥ 800
Home made hummes
¥ 1,000
Deep fried prawns wrapped in vermicelli(2piece)
¥ 900
Beef stew
¥1,500
Hummus “ white bean dip”
¥900
Sri Lanka Hoppers
¥1,500
Sting Hopper
¥2,300
Beef stew
Hummus “ white bean dip”

◆SOUP

Vegetable soup
¥ 600
Seaweed and egg soup
¥ 600
Chef’special
¥ 700
Kalbi Soup
¥1,000
Seaweed and egg soup
Kalbi Soup

◆SALAD

Lettuce (SANCHUU)
¥500
Mix green salad
¥600
Sumiyakiya salad
¥600
Chef’ s recommendation salad
¥1,200
Mix herbs with lemon and honey dressing
¥1,000
Lettuce
Sumiyakiya salad

◆NOODLE

Beef and Veg ramen (spicy)
¥1,600
Beef and veg lemon and salt ramen
¥1,800
Beef and Veg ramen
Beef and veg lemon and salt ramen

◆RICE

Garlic Rice
¥1,000
Beef and rice soup
¥1,000
Japanese onigiri 
¥ 600
Crab pilaf
¥2,300
Biriyani
¥2,500
Garlic Rice
Crab pilaf
Biriyani
RESERVATION TEL