Chief Rcomendation Course
A wide range of cuisine to suite every palate.
The extensive a la carte menu offers a seleetion of appetizers/ soups,salads,wide selection main dishes,selection of grills from seafood and meat items,SriLankan specialities,Asian dishes and an array of desserts.
Among the menu items are an array of options for Vegetarians.
・Mix Vegetable and fruit salad
・3type of appitizers
・Grilled Chicken with coriander paste
・SriLanka ginger tea